Everywhere we travel, the first thing I look for is the local market. Local markets are bursting with heritage breeds and heirloom varieties of vegetables, fruits and other mysterious food items known only to the locals. Walking through a local market helps me to connect with the community’s roots.
Patzcuaro, Mexico had an open air market bursting with everything imaginable. Join me in a walk through the market. Fruits galore! We found many of the same fruits that we have in Nicaragua, only slightly different varieties such as the mangoes. Fresh strawberries…mounds and hills of them all over the market. It was such a treat to buy fresh strawberries, raspberries, and blackberries daily.